Garlic bread is one of those classic side dishes that is always a hit. Whether you’re making it to accompany a family dinner or as a snack while watching a movie, it’s an easy and delicious treat. Oven-baked garlic bread is a great way to make enough for a crowd and it’s really simple to make. With just a few ingredients and about 20 minutes, you can have a delicious, buttery garlic bread to serve your family and friends.
Ingredients
To make garlic bread in the oven, you will need the following ingredients:
- A loaf of Italian or French bread
- ¼ cup of butter, softened
- 2 cloves of garlic, minced
- ¼ teaspoon of salt
- ¼ teaspoon of black pepper
- 2 tablespoons of freshly chopped parsley (optional)
Instructions
Making garlic bread in the oven is a fairly simple process. Here’s how:
- Preheat oven to 350 degrees.
- Cut the loaf of bread in half lengthwise, then cut each half into 3-4 sections, depending on the size of the loaf.
- In a small bowl, mix together the butter, garlic, salt, pepper, and parsley.
- Spread the garlic butter onto the cut sides of the bread and place the bread on a baking sheet.
- Bake for 12-15 minutes, or until the bread is golden brown and crispy.
- Serve warm.
Tips and Variations
Garlic bread is a versatile dish that can be served with many different meals. Here are a few tips and variations:
- For a cheesy garlic bread, sprinkle ½ cup of shredded cheese on the bread before baking.
- For a spicier garlic bread, add a pinch of red pepper flakes to the butter mixture.
- For added flavor, top the garlic bread with freshly chopped parsley or basil after baking.
- If you don’t have time to make garlic butter, you can use store-bought garlic spread or garlic-infused olive oil.
Frequently Asked Questions
What type of bread is best for garlic bread?
The best type of bread for garlic bread is a crusty Italian or French loaf. It should be sliced lengthwise and then cut into individual slices.
How long should garlic bread be baked in the oven?
Garlic bread should be baked in the oven for 12-15 minutes, or until it is golden brown and crispy.
Is garlic bread vegan?
Most traditional garlic bread recipes are not vegan, as they include butter and cheese. However, there are many vegan variations of garlic bread that can be made with plant-based ingredients.
Can garlic bread be made ahead of time?
Yes, garlic bread can be made ahead of time. Simply prepare the garlic butter and spread it on the bread, then cover and store in the refrigerator for up to 24 hours. When you're ready to bake, preheat the oven and bake for 12-15 minutes.
Can garlic bread be frozen?
Yes, garlic bread can be frozen. Simply prepare the garlic butter, spread it on the bread, and wrap tightly in plastic wrap. Freeze for up to 3 months. When you're ready to bake, preheat the oven and bake for 12-15 minutes.
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